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Who is Chris? Gordon Ramsay accuses ‘MasterChef: Generations’ star of ruining fish with bizarre choice of ingredient

‘MasterChef: Generations’ star Chris real estate investor and contractor originally from Louisiana, now resides in Mobile, Alabama
UPDATED JUN 20, 2024
‘MasterChef: Generations’ star Chris showcased his culinary skills by preparing Seared Jumbo Shrimp with Smoked Gouda Grits and Blackberry Gastrique (@fox)
‘MasterChef: Generations’ star Chris showcased his culinary skills by preparing Seared Jumbo Shrimp with Smoked Gouda Grits and Blackberry Gastrique (@fox)

LOS ANGELES, CALIFORNIA: Chris, a 45-year-old real estate investor and contractor originally from Louisiana, now resides in Mobile, Alabama. Known for his background in cooking fresh seafood, he showcased his skills on 'MasterChef: Generations' by preparing Seared Jumbo Shrimp with Smoked Gouda Grits and Blackberry Gastrique.

Aaron Sanchez, one of the judges, was pleasantly surprised by Chris's innovative idea of adding blackberry gastrique to the dish, which he felt gave a creative twist to the dish.

However, Gordon Ramsay, another judge, criticized the dish for having an excessive amount of gouda cheese, which he felt overwhelmed the shrimp. Despite this critique, Chris received positive feedback from Joe Bastianich and Christina Tosi.

Joe appreciated both Chris's cooking and his overall performance, though he acknowledged Gordon's observation that the dish was somewhat overloaded. Ultimately, Chris managed to impress three out of the four judges, earning the fourth apron of the night on 'MasterChef: Generations.'

What did Chris make on 'MasterChef: Generations'? 

Chris on 'MasterChef: Generations' showcased his culinary skills by preparing Seared Jumbo Shrimp with Smoked Gouda Grits and Blackberry Gastrique. His dish featured seared jumbo shrimp, described by the judges as delicate and sweet, perfectly complemented by a blackberry gastrique—a sweet and tangy sauce made with blackberries. The dish also included smoked gouda grits, which added a creamy and savory element to the plate.

During the judging, Aaron was pleasantly surprised by how well the blackberry gastrique worked with the shrimp. He appreciated the balance of flavors Chris achieved. However, Gordon Ramsay critiqued the dish for having too much-smoked gouda, which he felt overpowered the shrimp's delicate flavors.

Christina noted that while the dish had good flavors, it could benefit from being more refined. Despite these critiques, Chris received positive feedback overall, especially from Joe, who liked the dish and Chris's performance.

In the end, Chris clinched his spot on the show by impressing three out of the four judges, securing the fourth apron of the night on 'MasterChef: Generations.'

Gordon Ramsay accused Chris of adding too much Gouda to the dish (@fox)
'MasterChef: Generations' Season 14 judge Gordon Ramsay accused Chris of adding too much Gouda to the dish (@fox)

When is 'MasterChef: Generations' Season 14 finale?

As of now, the specific date for the 'MasterChef: Generations' Season 14 finale hasn't been officially set. Typically, a season of 'MasterChef' like this one spans approximately 18-20 episodes. With 3 episodes aired already, it's reasonable to expect around 14-16 episodes remaining to complete the season.

The finale episode traditionally airs towards the latter part of the season, featuring intense challenges where top contestants compete for the ultimate title. Viewers eager to know the finale date and follow the remaining episodes can stay updated by watching the series weekly on Wednesdays at 8 pm ET/PT on Hulu.

'Masterchef: Generations' Season 14 introduces a new theme (Instagram/@masterchefonfox)
'Masterchef: Generations' Season 14 Gordon Ramsay said too much smoked gouda overpowered the shrimp's delicate flavors (Instagram/@masterchefonfox)
RELATED TOPICS MASTERCHEF (2010)
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